NATURALLY IMPROVES STRENGTH
Maca is a plant that is grown at high altitudes at over 4,400 meters in the Peruvian Andes that has managed to adapt to difficult conditions, so it is considered an extremely hardy plant. For centuries, it has been valued by the Indians for its underground root, which is rightly called the 'miracle root'. It was used to increase strength and endurance during battle.
The condition that Maca contains sufficient quantities of active substances is cultivation at maximum height. Our Maca is grown at higher altitudes in Peru. The powder is produced in a simple way. First the roots are cleaned, then cut into small pieces and gradually air-dried.
The medicinal substances of mace are found in the roots and in the lower part of the stem.
The dried roots are then ground into a powder.
Maca promotes physical and mental performance
Increases energy levels
The recommended daily dose is 3-5g (1 teaspoon). Add to fruit or vegetable juices or water. Maca has a rich, sweet taste that is delicious when combined with cocoa.
Mace powder can also be used to make a delicious Maca coffee.
The recommended daily dose should not be exceeded. The food is not a substitute for a balanced and varied diet.